Vocabulary (Review)

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Lesson Transcript

Hi everybody, this is your host Daria. Welcome back to the 2000 core Bulgarian words and phrases video series.
Here each episode is designed for you to learn new vocabulary practice it and at the end review what you have just learned.
Here's the first word for today.
ечемик
(echemik)
barley
ечемичени зърна
(echemicheni zarna)
barley kernels
месо
(meso)
meat
смилам месо
(smilam meso)
mince meat
сладки
(sladki)
sweets
кошница със сладки
(koshnitsa sas sladki)
basket of sweets
бонбон
(bonbon)
candy
ментов бонбон
(mentov bonbon)
peppermint candy
грейпфрут
(greipfrut)
grapefruit
сок от грейпфрут
(sok ot greipfrut)
grapefruit juice
червена боровинка
(chervena borovinka)
cranberry
сушена червена боровинка
(sushena chervena borovinka)
dried cranberry
джинджифил
(dzhindzhifil)
ginger
корен от джинджифил
(koren ot dzhindzhifil)
ginger root
зехтин
(zehtin)
olive oil
зехтин в буркан
(zehtin v burkan)
olive oil in a jar
подправка
(podpravka)
spice
билки и подправки
(bilki i podpravki)
herbs and spices
сос
(sos)
sauce
сос за спагети
(sos za spageti)
spaghetti sauce
Let's review. Respond to the prompts by speaking aloud.
First, you will hear a word or phrase in English.
Respond in Bulgarian, then repeat after me, focusing on the pronunciation. If you're ready to go, let's start.
Do you remember how to say "barley"?
ечемик
(echemik)
And how to say "meat"?
месо
(meso)
What about "sweets"?
сладки
(sladki)
Do you remember how to say "candy"?
бонбон
(bonbon)
Let's try "grapefruit"!
грейпфрут
(greipfrut)
Well done. What about the word "cranberry"?
червена боровинка
(chervena borovinka)
Now, let's test your memory on how to say "ginger"!
джинджифил
(dzhindzhifil)
And another one! What about "olive oil"?
зехтин
(zehtin)
Do you remember how to say "spice"?
подправка
(podpravka)
And finally, do you remember how to say "sauce"?
сос
(sos)
Well done, everybody. I'll see you next time. I'm Daria. Довиждане. (Dovijdane.)

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